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      • Custom & Catering Invoice

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        1

        Open the manager app, enter your security PIN, then select View Orders.

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        2

        Select Custom & Catering

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        3

        Select the location you want to view orders from.

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        3

        The On-Going and Pre-Orders Tab shows the list of pending and confirmed order requests.

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        4

        You can read the order details and choose if you want to Accept or Deny Request.

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        5

        The Request Status will change. If accepted, select the order to open details.

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        6

        If you open the full order details, you are are able to Create Invoice so you can set a price the customer should pay for their request.

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        7

        Set the payment amount and description, then select Add.

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        8

        Once the amount is added, the customer will be notified of new invoice and can pay when needed.

         

        You can edit the invoice amount any time from the 3 small dots above Amount Due.

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        10

        Select Update Order Status when the order is ready for pickup, delivery or dine-in.

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        11

        The customer will be notified when order status changes.

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        12

        Select Complete Order when customer has received their service.

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        13

        Completed orders will move to the Completed Tab.

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        Message Customers

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